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Welcome to Nasi Campur Yung-Yung 99
Nasi Campur Yung-Yung 99 is a hidden gem nestled on Jl. Krendang Raya in Jakarta. This Malaysian eatery specializes in Nasi Campur, showcasing an exceptional roster of toppings, with standouts like their renowned roasted pork, known for its irresistible crispiness and unique cha siu seasoning. Customers rave about the generous portions and flavorful sambal matah, which elevates each dish. Despite its humble décor and narrow street location, the restaurant maintains a reputation for satisfying appetites with authentic flavors. As a food enthusiast, I find Yung-Yung 99 a must-visit for those craving exceptional Malaysian cuisine in Jakarta.
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Nasi Campur Yung-Yung 99
Welcome to the vibrant world of Nasi Campur Yung-Yung 99, where the heart of Malaysian cuisine meets the bustling streets of Jakarta. Nestled in Jl. Krendang Raya No.11, Jemb. Lima, Kec. Tambora, this eatery is a haven for those who yearn for authentic flavors and a generous spirit.
As I stepped into Yung-Yung, the first thing that caught my attention was the mouthwatering aroma wafting through the air, hinting at the treasure trove of dishes waiting to be explored. The highlight here is undoubtedly the Roasted Pork. Customers rave about its crispy skin accompanied by a tender, juicy interior adorned with subtle hints of red cha siu spices. Moses Heryanto aptly describes it as "very nice non halal food" that is offered at a reasonable price – a sentiment echoed by many who have graced this establishment.
What sets Nasi Campur Yung-Yung 99 apart is its dedication to quality. The rice is perfectly seasoned and served alongside generous portions of expertly cooked toppings. As Gece beautifully expressed, the sambal matah option is a game-changer, allowing each bite to burst with flavor. True to its roots, Yung-Yung honors the Kalimantan style of nasi campur, bringing a unique flair to the Jakarta culinary scene.
Even if the location might feel daunting with its narrow lanes filled with bikes, the journey to Yung-Yung is undeniably worthwhile. Each dish I sampled was a testament to the pride and craftsmanship of the chefs. Moreover, the simple yet charming decor, reminiscent of street-side eateries, adds to the authentic experience, making it feel like a hidden gem in a lively neighborhood.
For those who appreciate satisfying portions, Fuda Fuda emphasizes the fulfilling variety available, whether you’re in the mood for fried chicken or another tasty option. Overall, the commitment to flavor, the breadth of offerings, and the cozy atmosphere yield an unforgettable dining experience.
Nasi Campur Yung-Yung 99 is not just another restaurant; it's a culinary celebration that captures the essence of Malaysian flavors right in Jakarta. Whether you're a local or a traveler, make sure to pay a visit and indulge in the delightful dishes that this charming spot has to offer.
Shared Experiences
Guestbook
“ Very nice non halal food woth reasonable price. The roast poark is crunchy. Price for standart portion Rp. 48.000, with additional pork rp. 58.000. Liang teh/ sunkit orange rp. 8000 ”
“ Just adding an extra review as confirmation. I think, what makes this restaurant special is the Roasted Pork. It is crispy. It has the typical roast crispy pork skin on one side, but the soft side is also crispy, and it has a little bit of the red cha siu spices and coloring. You don't see it that often at other Nasi Campur places. The whole street is full of restaurants from the Pontianak - Kalimantan area. Several noodle places and another Nasi Campur restaurant that has many good reviews too. So it makes it worth the trip. It is very hard to find parking here. So, plan it out. ”
“ I love this place! It’s extremely far from where I lived, but making the trip to eat a plate of this nasi campur was worth it. First of all, I love a place that’s generous with their toppings. The nasi was savoury and each topping cooked and seasoned well. I was so glad I had the sambal matah option cause man how this shallot-chilli-oil condiment elevated the whole dish is something one shall experience at least once in a lifetime hahahaha that’s a bit of exaggeration but it was bomb! The price was reasonable and the place was quite cozy. Definitely on my top list of nasi campur. ”
“ Located in Krendang Street. Nightmare street for me who doesnt like narrow street with tons of bike for all around direction. Damn hate this street. But you will find this Yung Yung Nasi Campur kalimantan style. The store facade somehow more like Nasi Padang restaurant. But they hang Roasted Pork instead. Love the gap of the style and food. Believed they converted the restaurant with low budget. Ordered Nasi Campur Biasa - special one will have more meat portion - roast pork the best - lap ciong somehow too sweet - charsiew a lil bit plain - boiled egg has salty taste - Sambal is green chili with sour fresh pickle type Dont be surprised with thick clear liquid on top of rice and meat. That is kalimantan style with sagoo (maizena) topping. ”
“ Came here for another visit, taste okay but will give 5 starts for the fulfilling portion and variety (got ayam goreng) ”